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Delivery-date: Mon, 13 May 2024 13:05:22 -0400
From: Ghislaine Laraki <ghislaine_laraki@hotmail.com>
To: "'info@microbiotech.ca'" <info@microbiotech.ca>
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Date: Mon, 13 May 2024 17:04:30 +0000
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 Content preview:  Bonjour! Microbiotech offre maintenant la formation exigée
    par le MAPAQ en hygiène et salubrité alimentaires de 3 heures et demie, de
    6 et de 12 heures en ligne (en français et en anglais) et on reçoit d'excel
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Bonjour!

Microbiotech offre maintenant la formation exig=E9e par le MAPAQ en hygi=E8=
ne et salubrit=E9 alimentaires de 3 heures et demie, de 6 et de 12 heures e=
n ligne (en fran=E7ais et en anglais) et on re=E7oit d'excellents commentai=
res! Je joints le formulaire d'inscription pour celles ou ceux qui doivent =
suivre cette formation, il suffit de le compl=E9ter et nous le retourner. V=
ous pouvez le faire =E0 votre propre rythme selon vos disponibilit=E9s. Je =
vous remercie,

Hi! Microbiotech now offers the training required by the MAPAQ in hygiene a=
nd food safety of 3 and a half, 6 and 12 hours, online (in French and Engli=
sh) and we are receiving excellent feedback! I am attaching the registratio=
n form for those who must follow this training, just complete it and return=
 it to us. You can do it at your own pace according to your availability. T=
hank you,


Ghislaine Laraki, M.Sc.
Microbiologiste et Consultante SQF certifi=E9e #123730
T: 514-586-8626
www.microbiotech.ca<http://www.microbiotech.ca/>


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<p class=3D"MsoNormal"><span style=3D"font-size:12.0pt;color:#44546A">Bonjo=
ur!</span><o:p></o:p></p>
<p class=3D"MsoNormal"><span style=3D"font-size:12.0pt;color:#44546A">&nbsp=
;</span><o:p></o:p></p>
<p class=3D"MsoNormal"><span style=3D"font-size:12.0pt;color:#44546A">Micro=
biotech offre maintenant la formation exig=E9e par le MAPAQ en hygi=E8ne et=
 salubrit=E9 alimentaires de 3 heures et demie, de 6 et de 12 heures</span>=
<span style=3D"font-size:12.0pt">
<b><u><span style=3D"color:#44546A;background:yellow;mso-highlight:yellow">=
en ligne</span></u></b><span style=3D"color:#44546A"> (en fran=E7ais et en =
anglais) et on re=E7oit d&#8217;excellents commentaires! Je joints le formu=
laire d&#8217;inscription pour celles ou ceux qui doivent
 suivre cette formation, il suffit de le compl=E9ter et nous le retourner. =
Vous pouvez le faire =E0 votre propre rythme selon vos disponibilit=E9s.</s=
pan>
</span><span lang=3D"EN-CA" style=3D"font-size:12.0pt;color:#44546A">Je vou=
s remercie,</span><span lang=3D"EN-CA"><o:p></o:p></span></p>
<p class=3D"MsoNormal"><span lang=3D"EN-CA" style=3D"font-size:12.0pt;color=
:#44546A">&nbsp;</span><span lang=3D"EN-CA"><o:p></o:p></span></p>
<p class=3D"MsoNormal"><span lang=3D"EN-CA" style=3D"font-size:12.0pt;color=
:#44546A">Hi! Microbiotech now offers the training required by the MAPAQ in=
 hygiene and food safety of 3 and a half, 6 and 12 hours,</span><span lang=
=3D"EN-CA" style=3D"font-size:12.0pt">
<b><u><span style=3D"color:#44546A;background:yellow;mso-highlight:yellow">=
online</span></u></b><span style=3D"color:#44546A"> (in French and English)=
 and we are receiving excellent feedback! I am attaching the registration f=
orm for those who must follow this training,
 just complete it and return it to us. You can do it at your own pace accor=
ding to your availability.
</span></span><span style=3D"font-size:12.0pt;color:#44546A">Thank you,</sp=
an><o:p></o:p></p>
<p class=3D"MsoNormal">&nbsp;<o:p></o:p></p>
<p class=3D"MsoNormal"><o:p>&nbsp;</o:p></p>
<p class=3D"MsoNormal"><span style=3D"font-size:12.0pt;color:#44546A">Ghisl=
aine Laraki, M.Sc.<o:p></o:p></span></p>
<p class=3D"MsoNormal"><span style=3D"font-size:12.0pt;color:#44546A">Micro=
biologiste et Consultante SQF certifi=E9e #123730<o:p></o:p></span></p>
<p class=3D"MsoNormal"><span lang=3D"EN-CA" style=3D"font-size:12.0pt;color=
:#44546A">T: 514-586-8626<o:p></o:p></span></p>
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:#44546A"><a href=3D"http://www.microbiotech.ca/"><span style=3D"color:#445=
46A">www.microbi</span><span lang=3D"FR-CA" style=3D"color:#44546A">otech.c=
a</span></a>
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